DETAILS
DETAILS
Bring bold, wood-fired flavor to any dish. This smoky, slightly peppery blend with a hint of sweetness delivers rich barbecue taste whether you’re grilling or baking.
Use as a dry rub for meats, burgers, and kabobs, or mix into meatloaf, meatballs, beans, sauces, and stuffings. Also delicious on popcorn or blended with sour cream for an easy dip. Simply substitute for salt and spices in your favorite recipes.