DETAILS
DETAILS
Savor the rich, buttery flavor of wild-caught Atlantic lobster. This claw and knuckle meat is prized for its delicate texture and sweet ocean taste. Fully cooked and expertly hand-shelled, it's ready to elevate lobster rolls, chowders, bisques, risottos, or mac n' cheese. Responsibly sourced and flash-frozen at peak freshness.
Cooking Instructions
Cooking Instructions
Cooked and ready to use, simply defrost and add to your favourite cold application, such as in lobster rolls. If using in a hot recipe application, add at end of cooking to simply warm the lobster meat through.