Cooked Lobster Chix
(1 - 1 ¼ lb)1 - 1¼ lbs. Create sensational lobsters dinners easily with cooked lobster.
Since 1976, it’s what we do best – taste the Clearwater lobster difference!
The ultimate in convenience, Clearwater’s 100% natural and wild-caught Premium Hardshell Fresh™ Lobster arrive at your doorstep pre-cooked and ready to enjoy! Harvested from the pristine waters of Canada’s North Atlantic. Typically, a 1.25 lb to 1.5 lb lobster in the shell serves one person.
To view a list of Frequently Asked Lobster Questions, click here.
Cooked lobsters are delicious served cold, with melted butter to dip the lobster meat into. Though if you like your lobster warm, simply follow these instructions: To re-heat cooked lobster by steaming, add lobster(s) into a heavy bottomed pot, with approximately 1 inch of boiling water. Cover and steam for 3 minutes for a 1 ¼ pound lobster (increase time by 30 seconds per pound over 1 ¼ pounds). To re-heat by boiling method, place lobster into boiling water for 3 minutes for a 1 ¼ pound lobster (increase time by 30 seconds per pound over 1 ¼ pounds).
